Salad with Pesto Pasta

with garlic bread (garlic, ghee, oregano)
and Follow your Heart parmesan vegan cheese

Ingredients:
Pasta made from: rice and corn flour and xanthan gum
Pesto with basil, olive oil, vegan parmesan, garlic, salt
Spring mix salad with tomato, white mushroom, corn, pickled red onions (apple cider vinegar), red beets and Drew's Organics Creamy ranch dressing 

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